24 pz./ serves 2 - Tortelli are a traditional type of pasta ripiena (filled egg pasta) of Emilia-Romagna. Filled with local ricotta cheese and spinach can be served with butter, sage, and Parmigiano or with mushrooms tomato sauce. Have it pink for a special occasion!

Pink Tortelli - filled pasta x 2

  • Frozen and ready to be cooked

    Conservation and consumption: cook them frozen and store in the freezer the part that you don't cook.

  • Order by Thursday- Collection from Friday at 2pm to Saturday at 5pm